YUM!

Happy Easter Everyone! He IS Risen!

I made this VERY yummy dessert for Easter dinners today and it was a huge hit with everyone...so I wanted to share.

Banana Pudding Dessert
35 reduced fat vanilla wafers, finely crushed
1/4 c. margarine, melted
1 pkg. 8 oz. neufchatel cheese or fat free cream cheese, softened
1/2 c. powdered sugar
8 oz. light Cool Whip
3 bananas
2 pkg. (1 oz.) instant fat free, sugar free vanilla pudding
3 c. cold fat free milk
miniature semi-sweet chocolate chips

Combine crumbs and margarine and press into a 9x13 dish. Refrigerate while preparing filling. With mixer, mix neufchatel cheese and sugar until well blended. Stir in 1 1/2 c. Cool Whip; spread over crust. Cut up bananas and layer over neufchatel cheese mixture. Beat pudding mixes and milk together with whisk for 2 minutes. Spoon and spread over bananas. Spread Cool Whip over top and sprinkle with chocolate chips. Refrigerate for a few hours before serving.

Enjoy!!! :)